<p>We are excited to welcome Chef Gabrielle LeGuerrier to the pod to talk about two of our favourite subjects: food and small business.</p>

We are excited to welcome Chef Gabrielle LeGuerrier to the pod to talk about two of our favourite subjects: food and small business.

The upside of good food

Created out of one public relations team's love for storytelling and each other, Kate Elliot, Jennifer Ashton and Dennis Mills come to the table with weekly episodes about always seeing the upside in their work and lives. Follow along on their journey @upsidepodcast

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The upside of good food

The upside of good food