In this week’s episode,

I talk about the Vancouver Sundae Challenge.

I feature Chambar restaurant and their August tasting menu.

I feature Happy Hour at Coast Restaurant.

I feature Slover wines and collective goods dinner.

I talk about Upcoming Events including Light Up Chinatown

Lastly, I feature my Interview with Alexa Gervais, Head Bartender at L'abattoir

Follow me on Instagram, TikTok and X @Vanfoodster as well to visit VancouverFoodster.com for everything food in Vancouver and beyond.