As Christmas approaches, JD and Denise welcome back Tyler, the magnificent mixologist from Memphis! This week Tyler is teaching us how to make a Rockin' Rye Egg Nog right at home, not a store bought jug- a fresh, creamy delicious single serving to treat yourself right over the holidays! You can always use rum if thats what you like, too. We decided to surprise Ty with a special guest! Enjoy! We sure did! Follow us on Twitter @whiskey_pod and as always, on Facebook:  The Whiskey Rock Lounge  For our video: Whiskey Rock