Jill Upton gets Steve back on the show to talk about the Australian Alternative Varieties Wine Show in Mildura and the new varieties being introduced. Exciting stuff coming our way!

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Jill Upton talks to Guy Metala about owning the oldest family owned Cab Sav vines in the world, their festive sparkling range for Christmas and why Langhorne Creek makes such fabulous wines.

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Jill Upton talks to Steve about his new venture, Decades Wines, in Coal River TAS. Known for his stints with some of the biggest names in the industry, this new brand is definitely worth checking out.

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Senior Winemaker at Blue Pyrenees Estate, Eden chats to Jill Upton about their stunning sparklings, especially the Midnight Cuvee, perfect for the festive season.

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Jill Upton talks to Alister about the 100 year anniversary of the Purbrick family owning the esteemed Tahbilk winery, the celebrations that will ensue and their new release wines, including the Centenary special release.

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Michael tells Simon Nash about the 2025 Decanter World Wine Awards of which he is a co-Chair. Being shortlisted in this show can be a game-changer for a brand.

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Its that time of year again when we hear from Banjo about all of the must-do events at Tasting Australia in May 2025. There are many events that sell out early so start planning after you hear the highlights from Banjo and Simon.

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Simon Nash is joined by Tillie J for an update on how the year has been and what is instore for Christmas and into the new year.

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Franco and Simon Nash have a chat about the growth of the Hoddles Creek brand and Varietal choices being made with new plantings in the cooler Upper Yarra Valley.

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Sam Isherwood and Simon Nash chat with PJ about Trans Tasman winemaking, the tasting room in the Hunter and the show judging circuit. How does he fit it all in.

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