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By Simon Nash and Jill Upton
The podcast currently has 721 episodes available.
A woman who needs no introduction, Prue chats to Jill Upton and Sam Isherwood about the buzz she felt when she was admitted into the James Halliday Hall of Fame in 2023, and her love of alternate varietals from Italy and Spain. Also, why she believes Grenache should be blended and not a mono varietal. Interesting stuff!
@thewineshowaustralia
@henschkewines
Migrating back to Australia from NZ, Julian chats to Jill Upton and Sam Isherwood about his time at Craggy Range and handing over the reins to come back to lead the revival of Stonier Wines in Mornington Peninsula.
@thewineshowaustralia
@stonierwines
A man who wears many hats, Rohan chats to Jill Upton and Sam Isherwood about the importance of wine shows for the industry and making wines at the famous Medhurst winery in Yarra Valley.
@thewineshowaustralia
@medhurstwines
@rohansmith
Applauded for his 2022 Chardonnay, Will chats to Jill Upton and Sam Isherwood about making amazing Chardonnay and Pinot Noir in Orange, NSW.
@thewineshowaustralia
@rikardwines
Erin joins Simon Nash and Sam Isherwood to chat about the upcoming Grenache and Gourmet festival and the many other great initiatives coming out of this must-visit region.
Under the stewardship of Erin and her team you get a sense that this is a region going from strength to strength.
@thewineshowaustralia @mclaren_vale
Sarah Kate speaks with Simon Nash and Sam Isherwood about her family brand Maude Wines in Wanaka and more broadly they chat about Central Otago.
@thewineshowaustralia @maudewines
Simon Nash and Sam Isherwood speak with Owen about the recent award for Best Wine of Show at the International Cool Climate Wine Show. It is a good introduction to a must-visit winery when you are next in the Adelaide Hills.
@thewineshowaustralia @sidewoodestate
Marcus chats with Sam Isherwood and Simon Nash about making great wine in Gippsland and what drew him to the region.
@thewineshowaustralia @dirtythreewines
Simon Nash and Sam Isherwood are joined by Amelia and Trent to chat about the Corryton Burge brand that the family have established and the range of Sparkling wines they have just released.
@thewineshowaustralia @corrytonburge
Erin chats to Jill Upton and Richo Doumani about her years making wine in California, her love of Semillon and her label, Little Frances Wines.
@thewineshowaustralia
@littlefranceswines
The podcast currently has 721 episodes available.
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