<div>T<span class="gmail_default">he syrup produced from the yacón root is well known for its sweet taste and health benefits.</span> Listen in this week as Dee <span class="gmail_default">discusses the nutritional and therapeutic properties of yacón and how it can aid in weight loss and blood sugar management.</span></div>
<div><span class="gmail_default">Link to purchase Yacón Syrup: </span><a href="https://amzn.to/337R6rs" target="_blank" data-saferedirecturl="https://www.google.com/url?q=https://amzn.to/337R6rs&source=gmail&ust=1606171770315000&usg=AOvVaw0AsVYmC-TTnm-dirk8p5fn">https://amzn.to/337R6rs</a></div>

The syrup produced from the yacón root is well known for its sweet taste and health benefits. Listen in this week as Dee discusses the nutritional and therapeutic properties of yacón and how it can aid in weight loss and blood sugar management. Link to purchase Yacón Syrup: https://amzn.to/337R6rs

The syrup produced from the yacón root is well known for its sweet taste and health benefits. Listen in this week as Dee&nbsp;discusses the nutritional and therapeutic properties of yacón and how it can aid in weight loss and blood sugar management.
Link to purchase Yacón Syrup: <a href="https://amzn.to/337R6rs" rel="noopener noreferrer">https://amzn.to/337R6rs</a>

The Yummy Benefits of Yacón Syrup

Diet Science is a fun 7 to 8 minute weekly program with insights and straight scoops on today's health and diet issues from Dee McCaffrey, CDC.  Dee is an Organic Chemist who lost 100 pounds, nearly half her body weight, and has kept it off for 20 years by staying away from processed foods. She's the author of The Science of Skinny, released by Perseus June 2012, and The Science of Skinny Cookbook, which was released December 2014.

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Diet Science is a fun 7 to 8 minute weekly program with insights and straight scoops on today's health and diet issues from Dee McCaffrey, CDC. Dee is an Organic Chemist who lost 100 pounds, nearly half her body weight, and has kept it off for 20 years by staying away from processed foods. She's the author of The Science of Skinny, released by Perseus June 2012, and The Science of Skinny Cookbook, which was released December 2014.

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The Yummy Benefits of Yacón Syrup

The Yummy Benefits of Yacón Syrup