Real Simple Podcasts

Things Cooks Know: Cooking for Crowds

03.08.2016 - By Real Simple / PanoplyPlay

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Sarah K eases Sarah C's anxieties about cooking for large groups. Tips include making just one big batch item to build the meal around (meatballs, pulled chicken, chicken shawarma) and letting the guests do the assembly themselves (taco night, dinner picnic, bagel-themed dinner party).

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