Saint Louis In Tune

This Man Burns Meat for a Living


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Mike Emerson, the King of Barbecue, the sultan of sauce, the baron of brisket, or as he says the guy who burns meat for a living; he is in the studio and gives us the sauce on the World Famous Slow Smoked St Louis Barbecue at Pappy's Smokehouse!
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Saint Louis In TuneBy Motif Media Group, LLC

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