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Are fungicides really delivering a return when margins are tight? University of Missouri plant pathologist Dr. Mandy Bish breaks down corn disease identification, fungicide timing, and why knowing whether you’re fighting a fungus or a look‑alike can make the difference between protecting yield and wasting dollars.
Tim’s Take 48, Part 1: Corn disease identification and fungicide timing with Dr. Mandy Bish (YouTube video)
Learn more about MU research at the Missouri Agricultural Experiment Station website: https://moaes.missouri.edu/
#mizzou #moaes #soybean #farming #corn
The Missouri Agricultural Experiment Station (MOAES) extends CAFNR research to nearly 14,000 acres across the state to meet regional research and demonstration needs of agricultural producers and natural resource managers. MOAES has a storied history of major impacts in advancing science in agriculture, food and natural resources — locally, nationally and globally. These CAFNR laboratories provide research faculty with a wide variety of real-world conditions to test and develop strategies for agricultural production based on the geographical and climatic differences of our diverse state.
By Tim ReinbottAre fungicides really delivering a return when margins are tight? University of Missouri plant pathologist Dr. Mandy Bish breaks down corn disease identification, fungicide timing, and why knowing whether you’re fighting a fungus or a look‑alike can make the difference between protecting yield and wasting dollars.
Tim’s Take 48, Part 1: Corn disease identification and fungicide timing with Dr. Mandy Bish (YouTube video)
Learn more about MU research at the Missouri Agricultural Experiment Station website: https://moaes.missouri.edu/
#mizzou #moaes #soybean #farming #corn
The Missouri Agricultural Experiment Station (MOAES) extends CAFNR research to nearly 14,000 acres across the state to meet regional research and demonstration needs of agricultural producers and natural resource managers. MOAES has a storied history of major impacts in advancing science in agriculture, food and natural resources — locally, nationally and globally. These CAFNR laboratories provide research faculty with a wide variety of real-world conditions to test and develop strategies for agricultural production based on the geographical and climatic differences of our diverse state.