Laura Williamson talks with Tiny Spoon Chef founder Janice Carte about how she turned her dream into a successful business, preparing hearty, wholesome meals for everyone from the girl next door to well-known athletes. Bend your ear as we discuss the barriers she’s overcome and the ones she’s still working through, while making her dream a reality. It’s a great opportunity to learn her secrets to building a food empire centered on the wellbeing of her clients, her staff, and the community.