Tipperary Welcome back to "Cocktails," where we explore the rich traditions behind the world’s favorite drinks. Today, we’re venturing to Ireland with the Tipperary, a cocktail that blends Irish whiskey with sweet vermouth and green Chartreuse. Named after the Irish county, the Tipperary is a World War I-era cocktail that’s known for its herbal and whiskey-forward flavor. Here’s how to mix a Tipperary: Ingredients:

• 2 ounces of Irish whiskey
• 1 ounce of sweet vermouth
• 1/2 ounce of green Chartreuse
• A dash of Angostura bitters
• Ice cubes
• A cherry for garnish