Tipple Theory

Tipple Theory on Tequila TT006


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Tequila is: fermented Webber Blue Agave + coming from Jalisco, and specific municipalities in Guanajuato, Michoacan, Nayarit, or Tamaulipas.There are more varieties of agave and regions that ferment them too.

Listen as Sean and September break down all the ins-and outs of tequila.

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Tipple TheoryBy Sean Weiland & September McCready