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A 6 month research project into over 150 of Miami's most popular restaurants. Uncovering the the deceptive tipping and labor practices used everyday against bartenders, servers, and service workers throughout the city of Miami.
FULL RELEASE COMING THIS MAY
By Daniel Tintle5
11 ratings
A 6 month research project into over 150 of Miami's most popular restaurants. Uncovering the the deceptive tipping and labor practices used everyday against bartenders, servers, and service workers throughout the city of Miami.
FULL RELEASE COMING THIS MAY