Inside the Daily Press

Tis the Season for Flavor


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Matt and Brennon discuss the new gastro-publication, Flavor. It's the only dedicated food magazine in the Los Angeles area, produced by the team at the Santa Monica Daily Press. 

Brennon and Matt talk about Hamburgers, Hornblower Dinner cruises, cocktails and new restaurant openings. 

Jenny give the inside scoop on great places to go to celebrate the holidays, how to get a fast pass to take a photo with Santa, and some of her local favorites for shopping. 

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Inside the Daily PressBy Santa Monica Daily Press

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