History Against the Grain

Toxic Soil


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Glad tidings to all our friends of HAG, as we wrap up 2022 and another eventful year in history. Predicting the future of the past is not for the squeamish, and once again we take our listeners into the breach where stories get made and stories are told, and as always, we are searching for a history we can trust. Take the American freedom story that gets constantly recycled, where great ideas come from the pens of great men, and freedom is bestowed as a gift by founding fathers. Have you heard it? It’s in all the textbooks. We’re going to check the label on that one, see where it was made and with what ingredients. Too many added preservatives and saturated fats it would seem, and grown from a toxic soil. Here at HAG we are on a fitness kick, and recommend a healthy history diet grown from a truthful soil, with stories that are equitably sourced, humanely raised, and rich in storytelling nutrients. In fact, let’s make it our New Year’s resolution: a healthy history diet and a happy and healthy 2023. 

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History Against the GrainBy Josh Weiner & Chris Padgett

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