Get ready, potheads!

This week, Rileigh and Ashleen are serving up a delicious deep dive into the world of cannabis edibles and drinkables with special guests Shannon Blakeman and Austin Essary. 🍬🥂 From homemade brownies to fancy infused sparkling wines, we’re breaking down how edibles have seriously leveled up. 🌿✨

Shannon and Austin spill the tea on nano-emulsification (don’t worry, we explain it!) and why it’s making edibles more predictable and fun. Plus, we get into some must-know tips for budtenders on dosing, guiding customers, and solving that all-too-common "I don’t feel anything!" problem. 🤔💡

Whether you’re just starting your edible journey or you’re a seasoned pro, this episode is packed with tasty insights on how to get the most out of your experience. 🍫🔥

Thanks so much to this episode’s sponsors!

First up, shout out to Veriheal for sponsoring this season of Talking Pot Heads! If you need a medical marijuana card, Veriheal can connect you to cannabis-friendly doctors in your state. Visit them at Veriheal.com!

Enter in our giveaway with Cool Smoke! Check out the pinned posts on Instagram and Tiktok or sign up for our email list to win!

Don’t forget to share this episode with friends, coworkers, and your favorite budtenders!

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Check out our collection of educational coloring books at ⁠⁠⁠⁠⁠⁠⁠TakeRootTraining.com!

Alright pot heads, keep learning and keep growing!