HiRes Vineyard Nutrition Podcast

Tracing Nitrogen from Vine to Berry


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Foliar nitrogen application is one way wine grape growers can improve berry and must yeast assimilable nitrogen (YAN). In this episode, Pierre Davadant, graduate research assistant in Dr. Markus Keller’s Lab at Washington State University, describes his research to trace the destination of nitrogen through grapevines, with a focus on foliar nitrogen applications. Listen to find out where nitrogen ends up! Podcast transcript and details are available at http://beav.es/5GD.

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HiRes Vineyard Nutrition PodcastBy Patty Skinkis