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Featuring Dennis Oonincx: researcher for the Animal Nutrition Group at the Department of Animal Science of Wageningen University.
Wageningen University is one of the best universities worldwide in the field of Life Sciences, and with Dennis we talked about nutritional value of insects, mealworm farming, vitamin D, outputs, inputs, ammonia, bacon and crickets.
Join me for this insightful conversation on the potential of insects to make the world a better place, and the lessons we can learn from nature to build a more sustainable future for generations to come.
Check out www.gtbpodcast.com for more details.
Hosted on Acast. See acast.com/privacy for more information.
By Umberto DiecinoveFeaturing Dennis Oonincx: researcher for the Animal Nutrition Group at the Department of Animal Science of Wageningen University.
Wageningen University is one of the best universities worldwide in the field of Life Sciences, and with Dennis we talked about nutritional value of insects, mealworm farming, vitamin D, outputs, inputs, ammonia, bacon and crickets.
Join me for this insightful conversation on the potential of insects to make the world a better place, and the lessons we can learn from nature to build a more sustainable future for generations to come.
Check out www.gtbpodcast.com for more details.
Hosted on Acast. See acast.com/privacy for more information.