Hi everyone. We are Meseidy from The Noshery and Rebecca from Foodie with Family.

We're friends, former chefs and food bloggers who have a lot to say about food.

My Plate is Always full will have a little food history and science, mixed with a little bit of cooking technique, some food culture, and a sprinkle of inappropriate humor.

We're bringing you all this and more starting September 16, 2020. We'll have a fresh off the griddle episode for you every Wednesday

You can find it on Apple Podcasts, Google Podcasts, Spotify, and at myplateisalwaysfull.com.

Follow us on Instagram and Facebook for updates and send any episode requests to [email protected] 

Until then, stay hungry.

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