Tired of plain-tasting pizza sauce? Discover the secrets to unlocking bold, irresistible flavors with tips like simmering longer, spicing smarter, and adding fresh basil, olive oil, or red pepper flakes. Learn why too much tomato paste or sugar can ruin your sauce and how baking it with toppings changes the game. Perfect for beginners, this guide will turn your homemade pizza into a masterpiece. For advertising opportunities, visit Avonetics.com.