This week, Travel Today with Peter Greenberg comes from the ALT/Aspen and the 37th annual Food & Wine Classic in Aspen. Peter speaks with Andrew Zimmern, Creator and Host of Bizarre Foods, who explains his concept of “last stop on the subway,” and why it’s his favorite way of cultural immersion. Marcus Samuelsson (Red Rooster) stops by for an extended conversation on the real meaning of travel and food. Iron Chef Geoffrey Zakarian talks about the changing nature of the restaurant business. Then, Aspen Mayor Torre, on the great wealth that’s in Aspen and the struggle to keep the community and those who work there able to live there. And Hunter Lewis, Editor-in-Chief of Food & Wine, on big picture stuff — everything from the hot new chefs to our insatiable love affair with food and cooking. There’s all of this and more as Eye on Travel broadcasts from ALT/Aspen and the Aspen Food & Wine Classic in Aspen, Colorado.  

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