Kick off 2026 with Trey Bozeman, fourth-generation cattle farmer and co-founder of Bozeman Meat Company. In this first part, Trey shares his journey from growing up on a Mississippi cattle ranch to building a farm-to-table beef business.

Learn how he:

Took his family’s cow-calf operation and created a small-batch, direct-to-consumer beef company

Navigated COVID-19 challenges to rethink the food system

Combines ranching expertise with creativity and entrepreneurship to serve his local community

If you’re interested in beef industry insights, ranching, and building a business from the ground up, this episode is for you.

"Ground Up Growth" shares insightful stories from entrepreneurs and business leaders. This podcast is hosted by Paul Hopper, a Mississippi real estate broker and developer with over $1B in company sales. Join Paul as he dives into personal & business strategies, entrepreneurial insights and growing pains faced along the way. Whether you're a seasoned pro or just starting out, "Ground Up Growth" delivers actionable advice and inspiring stories to help fuel your journey and build success from the ground up.