How to Make the Best Tri Tip Tacos at Home

Tri Tip Tacos are a flavorful and satisfying way to enjoy tender, juicy meat with the fresh ingredients of a classic taco. With just a few steps, you can recreate the restaurant-quality experience right in your kitchen. Here’s a quick guide on how to make the best Tri Tip Tacos at home.

The key to flavorful Tri Tip Tacos is a good marinade. Combine olive oil, lime juice, garlic, chili powder, cumin, salt, and pepper. Marinate the tri tip for at least two hours (or overnight) to let the flavors soak in. This will add depth and tenderness to your meat.

Preheat your grill to medium-high heat. Grill the marinated tri tip for about 6-7 minutes per side for medium-rare. Remove from heat, let it rest for 10 minutes, then slice thinly against the grain for maximum tenderness.

Warm your tortillas and add a few slices of tri tip. Top with fresh pico de gallo, shredded lettuce, avocado slices, and a sprinkle of cotija cheese. Add a squeeze of lime and your favorite salsa for extra zest.

These Tri Tip Tacos are perfect for any gathering or a cozy dinner at home. Serve them with a side of Mexican rice or beans for a complete meal.

Business Name: Happy SashimiAddress: 2714 Pinole Valley Road, Pinole, CA 94564Phone: (510) 758-8881E-mail: [email protected]Owner: Chris WongHashtag: #happysashimi #Sashimi #JapaneseCuisineSource: https://www.eathappysashimi.com/tri-tip-tacos/Website: https://www.eathappysashimi.comFacebook: https://www.facebook.com/eathappysashimiTwitter: https://x.com/eathappysashimiInstagram: https://www.instagram.com/eat.happysashimiPinterest: https://www.pinterest.com/eathappysashimiYouTube: https://www.youtube.com/channel/UCwoqNeWezSWHzrlVEDCD_8QMap: https://www.google.com/maps?cid=13770600939253922117

1. Marinate the Tri Tip2. Grill to Perfection3. Assemble Your Tacos4. Enjoy!