We are excited to continue our Small Business Series. Small businesses are so important as they support our local communities by creating jobs, putting money back into the local economy and they reflect the culture and needs of our neighborhoods.

Today, we are introducing you to Taylor and Anne with Unrefined Bakery. Unrefined Bakery – where gluten-free meets gourmet, and nourishment is a celebration. Anne and Taylor are a dynamic mother-dauther duo who started Unrefined Bakery because they shared a journey of food allergies, particulary Celiac disease, and a deep appreciation for nutrition and delectable flavors. Their goal is simple: they want to offer the best food, in the healthiest way possible. Welcome to the show, Taylor and Anne.