Sometimes travelling can be a turning point. Inspiration can strike when you least expect it. For André, his friend and his brother, this moment happened during a surf trip to El Tunco, Salvador. Every day they ate this amazing stir fry from a small shack by the beach. What if they could make this type of food back home in Oslo? And, what if they could serve it in a new type of restaurant, where for every meal you eat, you donate a meal?