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Four chairs, one feast, and a lot of opinions. We sat down for our annual Thanksgiving roundtable to tackle the choices that make or break the day: where to spend it, when to eat, which sides survive, and whether the Macy’s Parade is better in person or from the couch. What starts as a friendly debate about gummy bears and toothpaste quickly shifts into a real conversation about how couples and families merge holiday traditions without losing what feels like home.
We dig into the logistics that quietly run the day—timing meals around football, planning for naps and travel windows, and the art of double dinners. The table talk gets lively as we eliminate one side between cranberry sauce, applesauce, and salad, then crown the essentials: stuffing with gravy, old-school mac and cheese, and mashed potatoes built for leftovers. We break down turkey tactics, from brining to frying, and why white meat often wins the sandwich wars while dark meat delivers flavor on the bone.
The debate widens to big-picture choices: Is a holiday about the big-city spectacle or cozy traditions? Would you actually spend Thanksgiving in New York to catch the balloons up close? We also rank the big four holidays—Christmas, Thanksgiving, Easter, and New Year’s—and the results might surprise you. Mixed in are practical tips like the overlooked value of New Year’s Day sales and the no-waste approach to post-feast turkey stew.
If you’re juggling multiple households, optimizing the menu, or simply deciding when to carve, this conversation will feel like your own living room—warm, honest, and a little competitive. Subscribe for more candid roundtables, share with a friend who hosts, and drop your rankings of the big four. Which side would you cut, and what’s the one dish you refuse to skip?
Subscribe for exclusive content: https://www.buzzsprout.com/1530455/support
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By Mike Bono5
1111 ratings
Send us a text
Four chairs, one feast, and a lot of opinions. We sat down for our annual Thanksgiving roundtable to tackle the choices that make or break the day: where to spend it, when to eat, which sides survive, and whether the Macy’s Parade is better in person or from the couch. What starts as a friendly debate about gummy bears and toothpaste quickly shifts into a real conversation about how couples and families merge holiday traditions without losing what feels like home.
We dig into the logistics that quietly run the day—timing meals around football, planning for naps and travel windows, and the art of double dinners. The table talk gets lively as we eliminate one side between cranberry sauce, applesauce, and salad, then crown the essentials: stuffing with gravy, old-school mac and cheese, and mashed potatoes built for leftovers. We break down turkey tactics, from brining to frying, and why white meat often wins the sandwich wars while dark meat delivers flavor on the bone.
The debate widens to big-picture choices: Is a holiday about the big-city spectacle or cozy traditions? Would you actually spend Thanksgiving in New York to catch the balloons up close? We also rank the big four holidays—Christmas, Thanksgiving, Easter, and New Year’s—and the results might surprise you. Mixed in are practical tips like the overlooked value of New Year’s Day sales and the no-waste approach to post-feast turkey stew.
If you’re juggling multiple households, optimizing the menu, or simply deciding when to carve, this conversation will feel like your own living room—warm, honest, and a little competitive. Subscribe for more candid roundtables, share with a friend who hosts, and drop your rankings of the big four. Which side would you cut, and what’s the one dish you refuse to skip?
Subscribe for exclusive content: https://www.buzzsprout.com/1530455/support
Buzzsprout - Let's get your podcast launched!Support the show
Follow us on all social media
X: @mikebonocomedy
Instagram: @mikebonocomedy
@tiktok: @mikebono_comedian
Facebook: @mikebonocomedy