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In this episode of Chasing Heritage, Chase Hardin sits down with Shandra, founder of Heavenly Smoked BBQ, for a powerful conversation about faith, family, and turning pain into purpose.

Shandra shares the story behind her family’s business, which was created to honor her mother and grandmother after their passing. What began as a way to cope with grief quickly became a mission-driven business centered on serving others with love, excellence, and faith.

The conversation explores how generational recipes, family values, and a commitment to service have shaped Heavenly Smoked BBQ into more than just a catering company. It is a reflection of legacy, community, and honoring God in everything they do.

Shandra also shares her personal journey from working in healthcare and retail to stepping into entrepreneurship, and how each phase of her life prepared her to lead a business with purpose.

Additionally, the episode provides practical insights for anyone interested in starting a food or catering business, including the importance of testing, understanding your market, building consistency, and leading with authenticity.

This episode is a meaningful reminder that even in the hardest seasons, purpose can be found, and that building something rooted in faith and family creates a legacy that lasts.

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