CBF President Will Baker and guests discuss what it will really take to turn the tide—to restore our Bay and its rivers and streams.... more
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By Chesapeake Bay Foundation
4.9
77 ratings
The podcast currently has 96 episodes available.
(This episode originally aired November 8, 2016)
CBF President Will Baker and John Shields—cookbook author, TV chef, and owner of Baltimore's Gertrude's Restaurant—discuss the virtues of eating local in the Chesapeake Bay region.
Find out more about CBF's own local farm at cbf.org/ClagettFarm. Local resources for your own vegetable, meat, and dairy cuisine in the Chesapeake Bay region can be found at www.buylocalchesapeake.org.
The podcast currently has 96 episodes available.