Future of Food - Let's Eat Better for Ourselves and the Planet

Ultramarathoner Scott Jurek Eats For the Win


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Ivy Joeva interviews Scott Jurek, an elite ultramarathoner who eats for the win with a plant-based diet. Scott has won nearly all of ultrarunning's top trail and road events. He won the Western States 100-mile Endurance Run a record seven straight times. In 2015, he set the Appalachian Trail speed record, averaging nearly 50 miles a day over 46 days.

He credits being a vegan with giving him these seemingly super-human powers of strength and endurance. 

Scott is the author of two books, Eat and Run and North.

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Future of Food - Let's Eat Better for Ourselves and the PlanetBy Red Cup Agency

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