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Understanding Craft Beer, Kombucha and its business community.
Hello people,
In today's Menu, we again bring you fresh conversations from the the segment 'Careers' where we dive into the amazing careers stories around the Craft beer Industry and Food consultancy!
Here's the 7th episode of Season 2 with Aditya Kakodkar, a content creator, Food consultant and a Co-founder at Teasha beverages.
In this episode, we explore his journey, dive into the interesting history and the knowledge Aditya shares from his collective Wisdom. Enjoy this very insightful and fun moments we had and Drink Teasha!
Follow @In_today's_menu Instagram for updates.
Follow @TeashaBeverages on Instagram for buying their Kombucha.
Crew:
Editors - Abhishek Sharma & Siddhiraj Kulkarni
Music - Sumedh Ghodke
Camera- 2 LIGHT PIXEL STUDIOS (@2lightpixelstudios)
View all episodes
By Siddhiraj Kulkarni @Intoday'sMenuHello people,
In today's Menu, we again bring you fresh conversations from the the segment 'Careers' where we dive into the amazing careers stories around the Craft beer Industry and Food consultancy!
Here's the 7th episode of Season 2 with Aditya Kakodkar, a content creator, Food consultant and a Co-founder at Teasha beverages.
In this episode, we explore his journey, dive into the interesting history and the knowledge Aditya shares from his collective Wisdom. Enjoy this very insightful and fun moments we had and Drink Teasha!
Follow @In_today's_menu Instagram for updates.
Follow @TeashaBeverages on Instagram for buying their Kombucha.
Crew:
Editors - Abhishek Sharma & Siddhiraj Kulkarni
Music - Sumedh Ghodke
Camera- 2 LIGHT PIXEL STUDIOS (@2lightpixelstudios)