In this episode of Food In Five we are going to break down common cuts of meat, chicken and fish to help you gain a better understanding of what you're looking at at the grocery store. 
 
chefsnotes.com
@chefbenkelly

In this episode of Food In Five we are going to break down common cuts of meat, chicken and fish to help you gain a better understanding of what you're looking at at the grocery store. chefsnotes.com @chefbenkelly

In this episode of Food In Five we are going to break down common cuts of meat, chicken and fish to help you gain a better understanding of what you're looking at at the grocery store.&nbsp;
 
chefsnotes.com
@chefbenkelly

Understanding Ingredients pt. 2 = Meat, Poultry and Fish

The Chef's Notes Podcast is all about food! This companion podcast to chefsnotes.com shares recipes, cooking tips, stories and more. 
Entertaining. Informative. And, Delicious. 
When you need a recipe, think Chef's Notes. 

chefsnotes.com

Ranked 9th in Top 20 Chef Podcasts by Feedspot.com

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The Chef's Notes Podcast is all about food! This companion podcast to chefsnotes.com shares recipes, cooking tips, stories and more. Entertaining. Informative. And, Delicious. When you need a recipe, think Chef's Notes. chefsnotes.com Ranked 9th in Top 20 Chef Podcasts by Feedspot.com

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Understanding Ingredients pt. 2 = Meat, Poultry and Fish

Understanding Ingredients pt. 2 = Meat, Poultry and Fish