Ready to take your restaurant’s brand to the next level? In this episode of Setting The Table, Robin sits down with Rachel Austin, founder and CEO of Rachel Austin PR and Hometown Social, to uncover the secrets of using effective PR to deliver an authentic, compelling brand story. 

With over a decade of PR expertise and a client roster that includes iconic brands like Buc-ee’s and The Original Ninfa’s, Rachel reveals how PR can position your restaurant  as a must-go destination for restaurant-goers.  Discover:

✅ The power of local narratives to build a strong and engaging restaurant identity.✅ How to leverage PR, bloggers, and influencers to boost visibility and attract loyal customers.✅ Expert tips on developing a unique selling proposition, cultivating your brand’s “cool factor,” and navigating DIY and professional PR.

Whether you’re a restaurateur or a marketing professional, this episode is packed with actionable PR advice to help you stand out in a competitive market and connect with your audience like never before.

👉 Don’t miss out—watch now and start unleashing the power of  restaurant PR.