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Unpacking Veganism
This premiere episode of Unpacking Ethical features a raw and in-depth chat with Naomi of Rooted Vegan Cuisine.
“Veganism, especially for people outside of the vegan world, feels like this exclusive club. And if you’re not perfect you don’t belong, you don’t get to be part of it.”
On this week’s episode:
Join us as we explore the many nuances of veganism and sustainability.
Naomi is the owner of Rooted Vegan Cuisine based out of San Antonio, TX
Keep up with her here: http://rootedvegancuisine.com
http://instagram.com/rootedvegancuisine
http://facebook.com/rootedvegancuisine
Katie is the founder and editor-in-chief of ESJ, a fashion magazine promoting ethical and sustainable fashion to inspire readers to shop more consciously. http://ethicalstylejournal.com
Sharmon is a scientist, writer/editor, stylist, the Founder of Blessed Designs and the President of the Ethical Network of San Antonio. As an ethical fashion advocate she encourages others to live intentionally sustainable lives while amplifying small businesses. She is specifically interested in the intersections of environmentalism, fashion, and Black and Brown communities. https://linktr.ee/salebby
Artwork by Destiny Darcel
Music “Street Knowledge” by Bosnow
Produced by Sharmon Lebby & Salma Quraishi & Katie
Unpacking Ethical is an independent podcast brought to you by the Ethical Network of San Antonio (ENSA)
ENSA is a 501c3 nonprofit organization that brings together like-minded people in support of ethical and sustainable business practices; local job creation; and positive social and environmental impact.
Learn more:
https://ethicalnetworksa.org
Follow on:
Facebook http://facebook.com/ethicalnetworksa
Instagram http://instagram.com/ethicalnetworksa
Twitter http://twitter.com/ethicalsatx
YouTube https://www.youtube.com/channel/UCyZcS5h_r_fGvfewN8foXJA
View all episodes
By Ethical Network of San Antonio
5
11 ratings
This premiere episode of Unpacking Ethical features a raw and in-depth chat with Naomi of Rooted Vegan Cuisine.
“Veganism, especially for people outside of the vegan world, feels like this exclusive club. And if you’re not perfect you don’t belong, you don’t get to be part of it.”
On this week’s episode:
Join us as we explore the many nuances of veganism and sustainability.
Naomi is the owner of Rooted Vegan Cuisine based out of San Antonio, TX
Keep up with her here: http://rootedvegancuisine.com
http://instagram.com/rootedvegancuisine
http://facebook.com/rootedvegancuisine
Katie is the founder and editor-in-chief of ESJ, a fashion magazine promoting ethical and sustainable fashion to inspire readers to shop more consciously. http://ethicalstylejournal.com
Sharmon is a scientist, writer/editor, stylist, the Founder of Blessed Designs and the President of the Ethical Network of San Antonio. As an ethical fashion advocate she encourages others to live intentionally sustainable lives while amplifying small businesses. She is specifically interested in the intersections of environmentalism, fashion, and Black and Brown communities. https://linktr.ee/salebby
Artwork by Destiny Darcel
Music “Street Knowledge” by Bosnow
Produced by Sharmon Lebby & Salma Quraishi & Katie
Unpacking Ethical is an independent podcast brought to you by the Ethical Network of San Antonio (ENSA)
ENSA is a 501c3 nonprofit organization that brings together like-minded people in support of ethical and sustainable business practices; local job creation; and positive social and environmental impact.
Learn more:
https://ethicalnetworksa.org
Follow on:
Facebook http://facebook.com/ethicalnetworksa
Instagram http://instagram.com/ethicalnetworksa
Twitter http://twitter.com/ethicalsatx
YouTube https://www.youtube.com/channel/UCyZcS5h_r_fGvfewN8foXJA