Untempered

Untempered with Melissa Coppel


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Adam & Derek talk higher education, Colombian roots, inspiring your mentors and the future of the confectionary arts with Melissa Coppel. Melissa is owner operator of Melissa Coppel Chocolates and Pastry School in Las Vegas, Nevada.  

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UntemperedBy Adam Thomas & Derek Poirier

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4.9

18 ratings