"When can we eat the fish?” That’s what the Keweenaw Bay Indian Community in Michigan’s Upper Peninsula wants to know. Officials in Michigan issue fish advisories . Those recommend limits on how much fish we eat because of toxic chemicals that can build up in fish. Indigenous communities in the Great Lakes are at greater risk because they eat a lot of fish. For years, there was a focus on trying to get tribes to follow the advisories more closely. But some people argue that’s the wrong way to