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On this episode of Make It Cute, Miles gives the audience a bit of a life update, talks about his vacation throughout the New England region, and talks about all the delicious food that he partook while traveling.
Chamomile Cocktail:
In a mug or heat press glass combine steeped tea, add your vodka, and finish with St. Germain. Stir and enjoy warm.
Creamy Lemon Pasta:
Add water to a pot, bring to a boil. Once water is boiling add pasta. In a pan combine ricotta, cream cheese, sour cream, lemon juice, lemon sauce, and a little bit of olive oil. Season to taste with salt and pepper. Add and as much garlic as you like I recommend one to two cloves. Finish the sauce with your choice of Parmesan or pecorino cheese. Add cooked pasta to the sauce and serve warm.
Learn more about your ad choices. Visit megaphone.fm/adchoices
By Solid Listen5
2727 ratings
On this episode of Make It Cute, Miles gives the audience a bit of a life update, talks about his vacation throughout the New England region, and talks about all the delicious food that he partook while traveling.
Chamomile Cocktail:
In a mug or heat press glass combine steeped tea, add your vodka, and finish with St. Germain. Stir and enjoy warm.
Creamy Lemon Pasta:
Add water to a pot, bring to a boil. Once water is boiling add pasta. In a pan combine ricotta, cream cheese, sour cream, lemon juice, lemon sauce, and a little bit of olive oil. Season to taste with salt and pepper. Add and as much garlic as you like I recommend one to two cloves. Finish the sauce with your choice of Parmesan or pecorino cheese. Add cooked pasta to the sauce and serve warm.
Learn more about your ad choices. Visit megaphone.fm/adchoices

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