In today's episode we give an overview of scandals that have happened in the world of chocolate! Happy Valentine's Day

References:

1. Smithsonian Magazine — The Dark History of Chocolate
2. BBC Future — How Chocolate Became a Global Obsession
3. Book: Sweetness and Power by Sidney Mintz
4. FDA History Office — Early food adulteration laws (chocolate & sweets)
5. The Guardian — Articles on modern chocolate labeling & “fake chocolate”