Wondering if those plastic containers in your kitchen are actually safe? 😬 You’re not alone.

In this episode, I’m breaking down what the number on the bottom of your food storage containers really means — and how to know which ones could be leaching harmful chemicals into your family’s food.

We’ll cover:

• The 3 types of plastic to avoid (and why)
• How to check your containers for safety
• What to swap in that won’t overwhelm your budget or your brain
• A super doable plan to detox your drawer without tossing everything you own

If you’ve ever packed leftovers and thought, “This can’t be good…” — this episode is for you.

🎁 Grab my Plastic Container Detox Guide ($7)
Get a quick-start roadmap to sorting, swapping, and storing food the safer way:
👉 https://greenily.co/plastic-to-fantastic-food-storage7/

📝 Want a free personalized plan?
I’ll review your situation and send back a simple, no-pressure plan just for you:
👉 https://forms.gle/zcbR5JKYsnX4ppLQA

💚 Connect with me on Instagram: @greenilyco

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