Noted chef and SUNDIAL writer Walter Thames has been focusing on the tastes (or perhaps lack of ) of our current population - here he discusses the era of brown food!

Noted chef and SUNDIAL writer Walter Thames has been focusing on the tastes (or perhaps lack of ) of our current population - here he discusses the era of brown food!

Noted chef and SUNDIAL writer&nbsp;Walter Thames has been focusing on the tastes&nbsp;(or perhaps lack of ) of&nbsp;our current population - here he discusses the era of brown food!

Walter Thames 'On Brown Food' (November 6, 2017)

&lt;p&gt;The Writer’s Corner on WLRH features prose and poetry submitted by talented TN Valley wordsmiths. With each episode, a different voice is heard in “The Writer’s Corner,” with a commentary or poem recorded by the author. Many of our writers have received awards at the state and national level, while others are exhibiting their creative abilities for the first time.&lt;/p&gt;

Arts

The Writer’s Corner on WLRH features prose and poetry submitted by talented TN Valley wordsmiths. With each episode, a different voice is heard in “The Writer’s Corner,” with a commentary or poem recorded by the author. Many of our writers have received awards at the state and national level, while others are exhibiting their creative abilities for the first time.

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Walter Thames 'On Brown Food' (November 6, 2017)

Walter Thames 'On Brown Food' (November 6, 2017)