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Ever mindlessly gulp down water, then stop and think, "Wait, does water even have a taste?" Me too! So, on the first episode of "Anything, Everything or Nothing at All," we tackled this surprisingly deep question.
We explored water brands, ideal temperatures (chilled? room temp?), and that elusive "water taste" we can't quite describe. Science even got involved.
Brain rot never sounded so good! Join the conversation about anything, everything, or nothing at all on
By Johnny HoangEver mindlessly gulp down water, then stop and think, "Wait, does water even have a taste?" Me too! So, on the first episode of "Anything, Everything or Nothing at All," we tackled this surprisingly deep question.
We explored water brands, ideal temperatures (chilled? room temp?), and that elusive "water taste" we can't quite describe. Science even got involved.
Brain rot never sounded so good! Join the conversation about anything, everything, or nothing at all on