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Watermelon and Red Birds: A Cookbook for Juneteenth and Black Celebrations with Nicole Taylor
This week, Brittany chatted with Nicole A. Taylor, writer, master home chef, producer, and cookbook author about her latest cookbook Watermelon and Red Birds: A Cookbook for Juneteenth and Black Celebrations. From rhubarb BBQ sauce to corn dogs there's something in this cookbook for everyone. And, they get into the importance of honoring Juneteenth's origins in Texas.
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By Brittany Luse, Eric Eddings, and Stitcher
4.8
806806 ratings
This week, Brittany chatted with Nicole A. Taylor, writer, master home chef, producer, and cookbook author about her latest cookbook Watermelon and Red Birds: A Cookbook for Juneteenth and Black Celebrations. From rhubarb BBQ sauce to corn dogs there's something in this cookbook for everyone. And, they get into the importance of honoring Juneteenth's origins in Texas.
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