This week The Guys take the show on the road, but that hum in the background is not wheels turning on the blacktop, it’s the freezer in the corner keeping gelato at the perfect temperature.  

What’s gelato, you ask?  Or at least, how is that fancy Italian word different from ice cream?  That question and many others you never thought of asking are answered in this episode, recorded live at our local gelato shop.  With summer approaching as rapidly as a mosquito diving for your neck, The Guys talk sweet treats: the frozen kind.  Ice cream v. gelato, shave ice v. snow cone (and all the other iterations of tiny bits of ice soaked in brightly colored sugar water), Blast v. Blizzard v. Concrete, even homemade ice cream v. storebought.  They talk definitions, choose favorites, and reminisce about ice cream trucks roaming the neighborhood.  

So grab the frozen delight of your choice, get yourself in an air conditioned room, and prepare to learn.  There will be a pop(sicle) quiz.