The legendary creator of "Everybody Loves Raymond" and star of "Somebody Feed Phil" returns to the show with his good buddy and co-writer Tom Caltabiano to taste some of Dan's all-time favorite Scotch whiskies while devouring an array of sumptuous dishes at this week's upscale venue, Mama Lion in Koreatown, Los Angeles.

Dan opens with a little about the hip venue, Mama Lion (5:00) and announces today’s focus: Scotch (in particular the Macallan Highland Park) and brings on this week's guests (6:00.) Phil Rosenthal delves into the food we’re eating from the Mama Lion menu (9:40) and Dan begins his mini Macallan masterclass (10:18.) More food arrives and Phil shares the joys of filming his food show, "Somebody Feed Phil" (14:22.) Before long they’re all back on the subject of Anthony Bourdain’s ice cube scandal (21:40) and after moving quickly on, Emma learns to like “creamy-custardy” uni (25:13.) Phil shares some of the weirdest things he’s ever ate (27:27) and they all end up drinking Highland Park Magnus (30:10.) The show ends with Phil craving Japanese whisky…find out whether his wish comes true in Part 2!

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