
Sign up to save your podcasts
Or


In today's episode we talk about three dollar wine, Sheila's unique style of cooking, and delicious soggy hamburgers. Thanks for tuning in.
Please send your questions and comments to [email protected] or slide in our DMs on Instagram and Facebook @URWelcome_uac.
We know you didn’t ask for our advice, but you’re welcome.
By Sheila and Shannon5
55 ratings
In today's episode we talk about three dollar wine, Sheila's unique style of cooking, and delicious soggy hamburgers. Thanks for tuning in.
Please send your questions and comments to [email protected] or slide in our DMs on Instagram and Facebook @URWelcome_uac.
We know you didn’t ask for our advice, but you’re welcome.