This week we're going deeper into the TOA vault to bring you a TOA15 talk by Nora Khaldi, CSO and Founder of Nuritas
Nora speaks about how artificial intelligence can be used to look at food on a molecular level. At Nuritas they search for specific peptides and proteins that already exist in food that can aid in human health.
Hosts Niko Woischnik and Danielle Lemieux discuss the importance of bringing together unexpected industries - such as machine learning and food tech - to solve complicated problems.
Tune in next week to hear a TOA17 talk between Jake Lodwick, the co-founder of Vimeo and CEO of Keezy and Lindsay Gellman, a journalist and contributor to the Wall Street Journal.