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In this episode of Confessions of a Restauranteur, Omar and Mae, founders of Maginhawa Group delve into the rewards and challenges of opening up a restaurant in various locations. Join us this week as we sit down with them about their experiences on leases, dealing with landlord, and creating a portfolio of brands according to location. From finding the right location to navigating lease regulations.
By Confessions of a Restaurateur PodcastIn this episode of Confessions of a Restauranteur, Omar and Mae, founders of Maginhawa Group delve into the rewards and challenges of opening up a restaurant in various locations. Join us this week as we sit down with them about their experiences on leases, dealing with landlord, and creating a portfolio of brands according to location. From finding the right location to navigating lease regulations.