Meat Sweats & The NY Jets

Week 7 - New England Patriots (Halal Street Meat)


Listen Later

Another week, another embarrassing performance for the New York Jets, falling 33-0 to the dreaded New England Patriots, this time in primetime.  Fortunately, the incomparable Kate Landau and Tamara Gomez are joining us this week to wallow in the sorrows, mock the jets, serve up non-football hot takes, and eat some Halal Street Meat!  One of these days, the Jets will be fun to talk about, but in the meantime, your Meat Sweats hosts and guests will have to do!

Recipe of the week: Halal Street Meat
Recipe: https://recipesaroundtheworld.com/recipes-from-around-the-world-street-meat-bc10ae1e9f6d

Chicken:

  • 1/2 teaspoon ground coriander
  • 3 garlic cloves, roughly chopped (about 1 1/2 tablespoons)
  • 1/4 cup light olive oil
  • Kosher salt and freshly ground black pepper
  • 2 pounds boneless, skinless chicken thighs, trimmed of excess fat (6 to 8 thighs)
  • 1 tablespoon vegetable or canola oil
  • 2 tablespoons lemon juice
  • 1 tablespoon chopped fresh oregano

Combine the lemon juice, oregano, coriander, garlic, and olive oil in a blender. Blend until smooth.  Marinate for 2-4 hours, then cook in a cast iron skillet on medium-high until fully cooked. 

Rice:

  • 2 tablespoons unsalted butter
  • 1/2 teaspoon turmeric
  • 1/4 teaspoon ground cumin
  • 1 1/2 cups long-grain or Basmati rice
  • 2 1/2 cups chicken broth
  • Kosher salt and freshly ground black pepper

Melt the butter over medium heat. Add the turmeric and cumin and cook until fragrant but not browned, about 1 minute. Add the rice and stir to coat. Cook, stirring frequently, until the rice is lightly toasted, about 4 minutes. Add the chicken broth. Season to taste with salt and pepper. Raise the heat to high and bring to a boil. Cover, reduce to a simmer, and cook for 15 minutes without disturbing. Remove from the heat and allow to rest until the water is completely absorbed and the rice is tender, about 15 minutes.

Sauce:

  • 1/2 cup mayonnaise
  • 1/2 cup Greek yogurt
  • 1 tablespoon sugar
  • 2 tablespoons white vinegar
  • 1 teaspoon lemon juice
  • 1/4 cup chopped fresh parsley
  • Kosher salt and freshly ground black pepper

Meatiest Player
Tamara - Le'Veon Bell
Kate - Jamal Adams

Intro/Outro Music: Mike D'Elia
Saint Vermin: https://saintvermin.bandcamp.com/


...more
View all episodesView all episodes
Download on the App Store

Meat Sweats & The NY JetsBy Meat Sweats Media