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In this week's episode, personal chef and Globe food columnist Josie Mai talks about how she works with clients as a personal chef, as well as her thoughts on specialty diets, exploring new flavors and finding the area where health and delicious overlap. Music: "Happy Alley" and "Destiny Day" by Kevin MacLeod, www.incompetech.com.
By The Joplin Globe5
11 ratings
In this week's episode, personal chef and Globe food columnist Josie Mai talks about how she works with clients as a personal chef, as well as her thoughts on specialty diets, exploring new flavors and finding the area where health and delicious overlap. Music: "Happy Alley" and "Destiny Day" by Kevin MacLeod, www.incompetech.com.