If you are a foodie and looking for something adventurous in Vietnam; Something fun! 
( I mean hysterical) and a bit out there! My guest Fleur Sharpe has the goods!

Let’s just say, the menu for lunch in Hanoi took a turn for the wild side when Fleur and her husband decided after checking the reviews, that eating at a snake restaurant in Hanoi, could be fun!! 

With a bottle of French Champagne under their arm, off they went in the middle of summer to the Hung Restaurant in Hanoi. Fleur wasn't going to go cheap and nasty???, she chose the top shelf on the menu, so let's hear what a Cobra tastes like!

I really hope you find this adventure as funny and side splitting as I did.

Fleur is no stranger to food as she runs her own cooking lessons online using the Thermomix. In fact she is sort of the Queen of the Thermomix as she has been championing her craft and recipes using the Thermomix for many years. This was her first visit to Vietnam, so she said she was going to try and do as much as she could in the time they had.

So, while she says she was nervous, with everything she knows about food, she said she thought ......” what’s the worst that could happen?”...I’m on holidays...here goes!

You may ask yourself, what a crazy thing to do? But when you are on holidays, you can be known to do things you ordinarily wouldn’t. I personally have a phobia about reptiles, so there is no chance you would get me there. However, the story had to be told and I think you are going to love it. And guess what...they are both still around to tell the tale and have a laugh about it. 

Open your mind to new things and get a real belly laugh from this episode.

Fleurs cooking courses are available online here :
https://cooklivelove.thinkific.com/collections

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