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Kathie sits down with Anne Aslanides of The Default Cook to share the story of a beloved family recipe: her husband’s grandmother’s old-fashioned ginger snaps. This Depression-era cookie is made without eggs or butter, using just pantry staples like flour, spices, molasses, and lard—yet it bakes up perfectly crisp, snappy, and full of flavor.
Together, they explore the quirks of handwritten recipe cards, tips for adapting old recipes in a modern kitchen, and the joy of baking as a family tradition. Along the way, they reflect on why these cookies still feel timeless and how food connects us across generations.
If you love vintage recipes, seasonal baking, and cozy conversations about simple living, this episode is a sweet and spicy treat.
Get links and notes: https://handmedownrecipes.com/podcast-episode-12/
By Kathie Lapcevic5
33 ratings
Kathie sits down with Anne Aslanides of The Default Cook to share the story of a beloved family recipe: her husband’s grandmother’s old-fashioned ginger snaps. This Depression-era cookie is made without eggs or butter, using just pantry staples like flour, spices, molasses, and lard—yet it bakes up perfectly crisp, snappy, and full of flavor.
Together, they explore the quirks of handwritten recipe cards, tips for adapting old recipes in a modern kitchen, and the joy of baking as a family tradition. Along the way, they reflect on why these cookies still feel timeless and how food connects us across generations.
If you love vintage recipes, seasonal baking, and cozy conversations about simple living, this episode is a sweet and spicy treat.
Get links and notes: https://handmedownrecipes.com/podcast-episode-12/

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