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WHAT IS A RECIPE? HOW CAN I START TO REDUCE FOOD WASTE USING A RECIPE? | A small discussion on fried cheese and how to make a keto taco.
In this episode, I discuss what a recipe is and the purpose of a recipe. The biggest challenge with a recipe is that most people use them in reverse. I talk about the definition and purpose of a recipe. I also discuss future ideas of how to create a food preparedness plan, use up your food on hand, and help eliminate personal food waste from the chef's perspective.
Follow Me :
Watch my YoutTube Channel: https://www.youtube.com/channel/UCj22uiKXijgggbkvRLUUjaA?sub_confirmation=1
on Twitter: https://twitter.com/HomeProChef
or https://twitter.com/caterbright
on Instagram: https://www.instagram.com/caterbright/
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This episode is sponsored by
· Anchor: The easiest way to make a podcast. https://anchor.fm/app
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Send in a voice message: https://anchor.fm/caterbright/message
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By Ron EstesIn this episode, I discuss what a recipe is and the purpose of a recipe. The biggest challenge with a recipe is that most people use them in reverse. I talk about the definition and purpose of a recipe. I also discuss future ideas of how to create a food preparedness plan, use up your food on hand, and help eliminate personal food waste from the chef's perspective.
Follow Me :
Watch my YoutTube Channel: https://www.youtube.com/channel/UCj22uiKXijgggbkvRLUUjaA?sub_confirmation=1
on Twitter: https://twitter.com/HomeProChef
or https://twitter.com/caterbright
on Instagram: https://www.instagram.com/caterbright/
---
This episode is sponsored by
· Anchor: The easiest way to make a podcast. https://anchor.fm/app
---
Send in a voice message: https://anchor.fm/caterbright/message